Certified Glatt Kosher
Our Menus
All dishes prepared under Glasgow Beth Din supervision. Meat and dairy menus strictly separated.
Lunch Menu
Starters
Chicken Soup with Kneidlach£6.50
Golden chicken broth with hand-rolled matzo balls, vermicelli and herbs. A classic that warms the soul.
Meat
Gefilte Fish£7.00
Traditional poached fish quenelles with fresh horseradish and a golden fish jelly. Grandmother's recipe.
Pareve
Hummus with Pitta£5.50
Smooth hand-made hummus drizzled with olive oil, paprika and za'atar, served with freshly baked pitta.
PareveVegan
Chopped Liver Pâté£7.50
Silky chicken liver pâté with caramelised onions and schmaltz, served with challah toast points.
Meat
Mains
Cholent (Hamin)£14.00
Slow-cooked Shabbat stew of beef, potatoes, barley and beans, braised overnight to rich perfection. Friday special.
Meat
Roast Chicken£16.00
Half a free-range kosher chicken, roasted with herbs and garlic, served with roasted root vegetables and gravy.
Meat
Smoked Salmon Bagel£11.50
Hand-sliced wild smoked salmon with cream cheese, capers, red onion and cucumber on a toasted sesame bagel.
Dairy
Shakshuka£11.00
Eggs poached in a spiced tomato and pepper sauce with fresh coriander and warm challah for dipping.
DairyVegetarian
Beef Brisket£18.50
Slow-braised glatt kosher brisket with caramelised onion gravy, served with creamed potato and seasonal vegetables.
Meat
Falafel Platter£12.00
Crisp homemade falafel with hummus, tabbouleh, pickled vegetables, tahini sauce and pitta bread.
PareveVegan
Dinner Menu
Starters
Lamb Kofta£9.50
Spiced minced lamb kofta on skewers with pomegranate, fresh mint and tahini dipping sauce.
Meat
Mushroom Bruschetta£7.50
Wild mushrooms sautéed with garlic and thyme on toasted sourdough with truffle oil and micro herbs.
Pareve
Smoked Duck Salad£11.00
Thinly sliced smoked kosher duck with orange, walnuts and rocket in a pomegranate molasses dressing.
Meat
Scottish Salmon Tartare£12.00
Finely diced Scottish salmon with lemon zest, capers, shallots and dill, served with wonton crisps.
Pareve
Mains
Rack of Lamb£28.00
Herb-crusted kosher rack of lamb with roasted garlic jus, dauphinoise potato and seasonal greens.
Meat
Fillet Steak£34.00
8oz glatt kosher beef fillet, char-grilled to perfection with hand-cut chips, grilled tomato and peppercorn sauce.
Meat
Pan-Seared Salmon£22.00
Scottish salmon fillet with lemon butter sauce, capers and dill, on a bed of asparagus and crushed new potatoes.
Pareve
Vegan Tagine£17.00
Slow-cooked vegetable and chickpea tagine with preserved lemon, harissa and toasted almonds on couscous.
PareveVegan
Chicken Schnitzel£19.00
Classic breaded chicken breast, crisp and golden, with chips, lemon and a green salad.
Meat
Stuffed Aubergine£16.00
Roasted aubergine stuffed with herbed quinoa, pine nuts, sun-dried tomato and pomegranate, with tahini.
PareveVegan
Shabbat Menu
No items in this section yet.
Yom Tov Menu
No items in this section yet.
Desserts Menu
Desserts
Honey Cake (Lekach)£6.00
Moist spiced honey cake with ginger, cinnamon and orange zest, served warm with pareve vanilla ice cream.
Pareve
Apple Strudel£6.50
Flaky pastry filled with cinnamon-spiced apples, raisins and walnuts, dusted with icing sugar.
Pareve
Rugelach Platter£5.50
Assortment of our house-made rugelach — chocolate, cinnamon, apricot jam and poppy seed.
Pareve
Chocolate Fondant£7.50
Warm dark chocolate fondant with a liquid centre, served with raspberry coulis and pareve cream.
Pareve
Sufganiyot (x2)£4.50
Traditional Chanukah-inspired jam-filled doughnuts, freshly fried and dusted with icing sugar.
Pareve
Fruit Sorbet£5.00
Seasonal fruit sorbet — rotating flavours including lemon, mango and raspberry. Always pareve and vegan.
PareveVegan
Drinks Menu
Drinks
Kosher Red Wine (Glass)£7.50
Rotating selection of Israeli and French kosher red wines. Ask your server for today's selection.
Pareve
Kosher White Wine (Glass)£7.50
Selection of Israeli Sauvignon Blanc and Chardonnay. Crisp, refreshing, fully kosher certified.
Pareve
Grape Juice (Yayin)£3.50
Premium kosher grape juice, suitable for Kiddush and non-drinkers. Mevushal certified.
Pareve
Israeli Beer (Goldstar)£5.00
Chilled Goldstar Israeli lager, kosher certified and always popular. Also available: Maccabi.
Pareve
Fresh Mint Tea£2.80
Traditional Middle Eastern fresh mint tea, sweetened to taste. Perfect after a meat meal.
Pareve
Kosher Sparkling Water£2.50
Chilled sparkling mineral water, kosher certified. Still water also available.
Pareve